Metal box containing 75 portions of 7gr grounded decaffeinated coffee, caffeine is less than 0.1%.
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With the right grinding for Moka pot (Italian coffee kettle for electric cooker or gas cooker). Follow the instructions of Mrs Rose Espressina or Moka Bialetti that you can find here. A blend of 6 selected, top Arabica varieties, coming from Central and South America and Africa. With medium and slow roasting, it brings to your cup aromas of flowers and fruits and delicious notes of chocolate and caramel. Light and balanced flavor with low caffeine content, just 1.34%. 250gr Package – Espresso Grind -
Με κατάλληλο άλεσμα για χάρτινο φίλτρο μπορείτε να απολαύσετε το ίδιο χαρμάνι από 6 επιλεγμένες, κορυφαίες Arabica ποικιλίες, της Κεντρικής και Νότιας Αμερικής και της Αφρικής. Με μέτριο και αργό ψήσιμο φέρνει στο φλιτζάνι σας αρώματα λουλουδιών και φρούτων και γευστικές νότες σοκολάτας και καραμέλας. Απαλή ισορροπημένη γεύση με ελάχιστη καφεΐνη μόλις 1,34%.
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Espresso coffee machines 1 group. Models: electronic with programmable keypad – Touch screen Copper boiler in 5 litter capacities with thermostatic circuit. Traditional temperature compensated group (4.4kg). -
Espresso coffee machines 1 group. Models: electronic with programmable keypad – Touch screen Copper boiler in 5 litter capacities with thermostatic circuit. Traditional temperature compensated group (4.4kg).
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Espresso coffee machines 2 groups. Models: electronic with programmable keypad – Touch screen Copper boiler in 14 litter capacities with thermostatic circuit. Traditional temperature compensated group (4.4kg). -
Espresso coffee machines 2 groups. Models: electronic with programmable keypad – Touch screen Copper boiler in 14 litter capacities with thermostatic circuit. Traditional temperature compensated group (4.4kg).
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Espresso coffee machines 3 groups. Models: electronic with programmable keypad – Touch screen Copper boiler in 21 litter capacities with thermostatic circuit. Traditional temperature compensated group (4.4kg). -
Espresso coffee machines 3 groups. Models: electronic with programmable keypad – Touch screen Copper boiler in 21 litter capacities with thermostatic circuit. Traditional temperature compensated group (4.4kg).
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With the right grinding for stainless steel filter basket of percolator or coffee press, you can enjoy the same blend of 6 selected, top Arabica varieties from Central and South America and Africa. With medium and slow roasting, it brings to your cup aromas of flowers and fruits and delicious notes of chocolate and caramel. Light and balanced flavor with low caffeine content, just 1.34% 250 Package – Filter Coffee
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Εlectronic with programmable keypad – Touch screen. Copper boiler in 14 – 21 litre capacities with thermostatic circuit, or multi boiler system. Insulated boiler to save energy consumption and improve thermal stability compared to traditional coffee machines. Traditional temperature compensated group (4.4kg). Hot/Cool Water Mix. Steam taps with quick opening. New steam nozzles with anti-scald system to facilitate use. -
Εlectronic with programmable keypad – Touch screen. Copper boiler in 14 – 21 litre capacities with thermostatic circuit, or multi boiler system. Insulated boiler to save energy consumption and improve thermal stability compared to traditional coffee machines. Traditional temperature compensated group (4.4kg). Hot/Cool Water Mix. Steam taps with quick opening. New steam nozzles with anti-scald system to facilitate use.
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Εlectronic with programmable keypad – Touch screen. Copper boiler in 14 – 21 litre capacities with thermostatic circuit, or multi boiler system. Insulated boiler to save energy consumption and improve thermal stability compared to traditional coffee machines. Traditional temperature compensated group (4.4kg). Hot/Cool Water Mix. Steam taps with quick opening. New steam nozzles with anti-scald system to facilitate use. -
Εlectronic with programmable keypad – Touch screen. Copper boiler in 14 – 21 litre capacities with thermostatic circuit, or multi boiler system. Insulated boiler to save energy consumption and improve thermal stability compared to traditional coffee machines. Traditional temperature compensated group (4.4kg). Hot/Cool Water Mix. Steam taps with quick opening. New steam nozzles with anti-scald system to facilitate use.
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Espresso portion in single packaging of 7g, in order to maintain fresh and aromatic. Ideal for Ε.S.E. System machines. 150 piece package -
Espresso portion in single packaging of 7,5 g, in order to maintain fresh and aromatic. Ideal for Ε.S.E. System machines. 18 piece package -
5.2gr of Mrs Rose decaf coffee in a Compatible Nespresso Capsule, each capsule in a special individual package to keep it fresh and aromatic. Package of 50 pieces -
5.2gr of Mrs Rose coffee in a Compatible Nespresso Capsule, each capsule in a special individual package to keep it fresh and aromatic. Package of 50 pieces -
Tamping mat made of 3mm thick food safe silicon Silicon 6mm high at edges to keep counter clean A small round cavity for placing the tamper Ideal for the protection of the work surface during tamper pressure in the filter Dimensions (DxHxV): 200x150x45 vertical mm -
Blend of 100% selected Arabica coffee beans from Central and South America including the exquisite Jamaican Blue Mountain coffee. Sweet and mild tasting with a chocolaty and slightly flowery after-taste. -
ALL THE MAGIC OF SOUTH AMERICAN AND JAMAICA BLUE MOUNTAIN FLAVORBlue Mountain is the name of a region of Jamaica where the sunset turns blue and where the best quality Arabica in the world is grown. Its limited quantities are exported in special wood barrels, just like rum. -
NATIVO COFFEE: GOOD, FAIR, SOLID. ORGANICALLY FARMED.NATIVO coffee is an exclusive product thanks to its quality and the values that define it. Made from coffee from organic farming in Central and South America, NATIVO is the result of a selection of 100% Arabica coffee with a sweet, aromatic flavor and a very low caffeine content. The special production procedure brings out the original characteristics of the product within a the tight framework of regulations required to define a product “organic”. -
ESPRESSO AND CAPPUCCINO ARE AN ITALIAN TRADITION.Complex. Or as some say, the classic Goppion coffee.The blend of Espresso Italiano Goppion in beans consists of select CSC®* certified Brazilian and Central American Arabica coffee. Basically, it contains the best coffee in the world. -
This blend was the first ever to be produced by our company, and has been going strong since we founded our coffee roasting business in 1948. It has always had the name Gran Miscela Dolce, but recently our experiences, especially abroad, have shown that those who appreciate it simply remember it as ‘DOLCE’, i.e. sweet. From 2016, with this packaging, this has become its name, to emphasise and better define its most distinguishing feature: sweetness.
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Blend of Arabica and select Robusta coffee.Full-bodied, round flavor with an average caffeine content.Suitable for use in cafes or pizzerias. Idea for cappuccino and milk drinks, breakfasts and the preparation of long drinks.Recommended combinations: sweets and digestive liquors. -
A flavorful blend of select Arabica coffee from Central and South America, naturally low in caffeine which is further extracted to less than 0.10 % as required by law (Ministerial Decree dated 20-May-1976)*. Dedicated to customers who want a pleasant full aroma coffee without the effect of caffeine.* Decaffeination is performed using UNI EN ISO 9002 certified systems. -
- Knockbox made of ABS, rubber and stainless steel
- Stable bar of stainless steel covered by rubber for the cleaning of the filter holder and for more effective noise reduction and extra durability
- Silicon base ring gives exceptional stability and protects the work area surface
- Available in black, grey and red
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100% Arabica. Bio & Equo. Miscela di caffè Arabica centroamericani, provenienti da agricoltura biologica certificati da CCPB e da Fairtrade per il commercio equo-solidale. Gusto aromatico, corpo leggero. Indicato per chi sceglie un’alimentazione biologica e vegetariana. Contenuto di caffeina basso. -
100% Arabica. Bio, Equo, Deca. Miscela di caffè Arabica centroamericani provenienti da agricoltura biologica, certificati da CCPB e da Fairtrade per il commercio equo-solidale. L'estrazione della caffeina avviene attraverso un processo naturale a mezzo di vapore d'acqua a contatto con anidride carbonica (CO2). Indicato per chi sceglie la cucina naturale e biologica e per chi vuole rinunciare alla caffeina. Contenuto di caffeina inferiore allo 0.1% verificata su ogni lotto di produzione. 250g macinato. -
The most famous coffee in the World in a fine blend. Blend made of 100% selected Arabica coffees coming from Central and South America, among which stand out the vanilla, cocoa and almond flavors, as well as a pleasant tobacco aroma. These fragrances are typical of coffee coming from the Blue Mountains, a region of Jamaica where the sunset has light blue shades and the finest Arabica coffee in the World are cultivated. The sweetish aromatic acidity of these coffee beans gives to the JBM blend an intense aroma with sophisticated delicacy and rounded taste. Very low caffeine content 250g Ground -
The most famous coffee in the World in a fine blend. Blend made of 100% selected Arabica coffees coming from Central and South America, among which stand out the vanilla, cocoa and almond flavors, as well as a pleasant tobacco aroma. These fragrances are typical of coffee coming from the Blue Mountains, a region of Jamaica where the sunset has light blue shades and the finest Arabica coffee in the World are cultivated. The sweetish aromatic acidity of these coffee beans gives to the JBM blend an intense aroma with sophisticated delicacy and rounded taste. Very low caffeine content 250g beans -
Goppion cafe has chosen one of Guardi's paintings in order to represent the 'Dolce', this special blend, created by Fratelli Goppion at his early stages as a coffee roaster back in 1948. Three different Arabica varieties - from Honduras, Brazil and Ethiopia - and 10% Robusta from Flores island give the blend its special characteristics, its sweetness.The final result is an intense taste, velvety, with a full body. The slight acidity is balanced and thus offers the cup of coffee perfect balance. It gives way to a pleasant aftertaste with hints of cocoa and bitter fruit, the persistence of which lengthens with notes of milk chocolate and with the fragrance of toasted bread.
